The report of Gastronomy.

prepare a report which will discuss the means by which gastronom can be understood as a tourism product by using any two site visit
experiences (listed below) discuss how these hav e contributed to your undyerstanding of gastronomy.

Wholesale market

excursion

Farmers Market

Wine trail

FoodTrail

Speciality produce store

Fine wine retail cellar

Food

producer

Cooking schools

Farm stay

The word limit forthis paper is 2000 words (+/- 10%) excluding references. Photo evidence is

required to indicate that you actually made two site visits including a picture of yourselves at a lo cation and have it dated.
the number

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